
House
Signature
Bites
70% Dark Chocolate
Cacao Seed Bites
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Esmeraldas
Experience the ultimate crunch: cacao seeds wrapped in rich 70% chocolate—pure, irresistible indulgence in every bite!
Cacao has long been central to Ecuadorian traditions. Artisanal chocolate-making is a craft that showcases the unique flavors of Ecuadorian cacao, emphasizing the importance of quality and heritage.
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Helps improve memory and cognitive function: loaded with flavonoids.
Lowers blood pressure and improves circulation.
Increases serotonin and endorphins, reducing stress.
Rich in magnesium, iron, and zinc.
70% Cacao offers more health benefits with less sugar.
70% Dark Chocolate
Tangerine Bites
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Santo Domingo
Pineapple is a tropical gem of Ecuador's coastal region, known for its unmatched sweetness and freshness. Provinces like Santo Domingo, Los Ríos, and Guayas excel in pineapple.
Enjoy this bite, where sweet meets bold: the tropical burst of pineapple dances perfectly with rich, 70% chocolate!
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Boosts immune system and skin health.
High in Antioxidants, supports overall health.
Reduces pain and swelling, aids digestive health: contains bromelain.
70% Dark Chocolate
Pineapple Bites
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Los Ríos, Guayas, and Manabí.
Mandarin orange is one of the most beloved citrus fruits in Ecuador, known for being juicy, sweet and refreshing. It is primarily cultivated in the coastal region, particularly in provinces like Los Ríos, Guayas, and Manabí.
Our freeze-dried mandarin orange retains all its properties.
In these bites, zesty mandarin with citrus sparks meets decadent chocolate, a match made in flavor heaven!
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Boosts immune system and skin health: rich in vitamins.
High in antioxidants and fiber.
Good Source of Potassium.
100% Dark Chocolate with Mucilage Macambo Bites
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Macambo, the white cacao, a superfood cultivated in Quichua small-scale family farms in the Ecuadorian Amazon and artisanally produced by the communities.
Experience an exceptional blend of flavors with macambo seeds, carefully coated in 100% cacao fino de aroma chocolate and naturally sweetened with mucilage—the sweet pulp that surrounds cacao beans. This rare combination of earthy macambo and subtly sweet chocolate celebrates Ecuador’s Amazon, delivering the ultimate gourmet fusion.
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High protein content: macambo offers plant-based protein to support energy and muscle health
Rich in Omega 9: Supports heart health and helps reduce inflammation
Packed with antioxidants: 100% cacao chocolate protects cells and promotes cardiovascular wellness
Mood boost: Naturally stimulates serotonin and endorphins, encouraging relaxation and well-being
Mineral-rich: A good source of magnesium, iron, and zinc for overall wellness
70% Dark Chocolate Coffee Bite
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Indulge in the perfect pairing of Ecuador’s cacao fino de aroma and premium coffee beans.
This combination of two of Ecuador’s finest flavors, highlights the country’s rich agricultural heritage. The bold, earthy taste of coffee contrasts beautifully with the complex notes of dark chocolate. A delightful treat for coffee and chocolate lovers alike.
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Antioxidant power: both coffee and cacao are rich in antioxidants, supporting cellular health
Natural energy boost and focus: caffeine and theobromine provide a balanced lift, ideal for focus and endurance
Mood elevation: chocolate increases serotonin, while coffee stimulates dopamine, together boosting happiness and reducing stress.
Heart health: flavonoids in cacao support cardiovascular wellness